Dr. Pepper Pulled Chicken

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Dr. Pepper Pulled Chicken. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Dr. Pepper Pulled Chicken is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Dr. Pepper Pulled Chicken is something that I have loved my entire life.
Many things affect the quality of taste from Dr. Pepper Pulled Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dr. Pepper Pulled Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Dr. Pepper Pulled Chicken using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Dr. Pepper Pulled Chicken:
- 6 individual chicken breasts, boneless skinless
- 1 liter Dr. Pepper
- 1/4 tsp red pepper flakes
- 4 cloves garlic
- 1 medium white onion
- 1 C ketchup
Steps to make to make Dr. Pepper Pulled Chicken
- Cut the onion in large chunks. Crush and slice garlic.
- Place all ingredients in a slow cooker, or sauce pan with a lid. Heat on low until chicken is fork tender.
- Mash and pull chicken apart in the sauce.
- You can serve on buns, bread, tortilla shells, or by its self.
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So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Dr. Pepper Pulled Chicken. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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