Chickpea & Veggie Soup with Ditalini

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Chickpea & Veggie Soup with Ditalini. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Chickpea & Veggie Soup with Ditalini is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chickpea & Veggie Soup with Ditalini estimated approx 35-45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chickpea & Veggie Soup with Ditalini using 21 ingredients and 7 steps. Here is how you cook that.

This recipe is adapted from a soup recipe that I found on the back of a Kroger's box of ditalini pasta! 👏😊 This is like a ham & bean soup meets vegetable noodle soup.🤷🏻‍♀️ Or a distant cousin of "pasta e fagioli" (pasta with beans) or "pasta e ceci" (pasta with chickpeas.) 😎👌 I loosely followed the box recipe, though I adjusted some measurements & substituted, as well as, added some ingredients. This soup turned out beautifully and was delicious! 👍👍 #ditalinirecipe #souprecipes #chickpearecipe #noodlesoup #veggienoodlesoup #pastaefagioli #pastaececi #hamandbean #veggienoodlesoup #homemadesoup

Ingredients and spices that need to be Make ready to make Chickpea & Veggie Soup with Ditalini:

1. 1 1/2 cup "Ditalini" pasta noodles
2. 4-6 slices bacon or ham, diced
3. 1 tbsp olive oil
4. 1 cup red onion, chopped
5. 1 cup green onion, chopped
6. 1 cup celery, chopped
7. 1 cup carrot, chopped
8. 1 cup zucchini, chopped
9. 1 cup cabbage, chopped
10. 2 tsp garlic, chopped
11. 14.5 oz can diced tomatoes
12. 4 cups chicken bone broth
13. 4 cups water
14. 1 can chickpeas
15. 1 tbsp parsley, chopped
16. 1 tsp basil, chopped
17. 1 tsp thyme
18. 1 tsp salt
19. 1 tsp pepper
20. 1 tsp dried oregano
21. 1 tsp crushed red pepper

Instructions to make to make Chickpea & Veggie Soup with Ditalini

1. First, heat a soup pot over medium heat & begin to saute bacon and/or ham for about 6 minutes or until crisp. Pour off all but 1 tbsp of the bacon fat. Then, add oil and onions & saute until softened.
2. Next, add carrots, celery, & zucchini. Saute until softened.
3. Next, add garlic, crushed red pepper, & cabbage. Saute for 1-2 minutes more.
4. Then, add chicken broth & tomatoes. Bring to a simmer.
5. Now, drain & rinse chickpeas. Mash half of the chickpeas into a rough paste with a fork & add to soup along with whole chickpeas, oregano, thyme, basil, & ditalini pasta.
6. Stir & simmer uncovered for 10 minutes until pasta is al dente. Season with salt, pepper, and serve sprinkled with parsley.
7. Kroger's recipe from the back of their box of ditalini pasta. #krogers #ditalini #souprecipe

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So that is going to wrap it up with this special food Recipe of Perfect Chickpea & Veggie Soup with Ditalini. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!