Chicken Bacon Alfredo Pasta Dish

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chicken Bacon Alfredo Pasta Dish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to first prepare a few components. You can have Chicken Bacon Alfredo Pasta Dish using 10 ingredients and 3 steps. Here is how you cook it.

So yummy :-)

Ingredients and spices that need to be Take to make Chicken Bacon Alfredo Pasta Dish:

1. 2 lb chicken tenderloins cut up into bite size pieces
2. 2 1/2 jars prego bacon alfredo sauce mixed with a little milk if desired to get last bit from jar
3. 1/2 packages crispy bacon crumbled up
4. 3 cup shredded Parmesan cheese
5. 1 Mrs dash Italian seasoning or McCormick's chicken seasoning or use what ever you like
6. dash pepper and salt
7. 1 butter
8. 1 cup seasoned or Italian panko bread crumbs
9. 1 tbsp minced parsley
10. 1 box Penne pasta

Steps to make to make Chicken Bacon Alfredo Pasta Dish

1. Mix chicken with seasoning, salt and pepper and fry chicken in a little butter till browned and cooked mix Panko bread crumbs, 1 cup Parmesan cheese, and parsley together and set aside
2. Boil pasta in salted water and drain when cooked mix in a tablespoon or two of some butter and one and half jars of sauce and place in a greased 13x9 inch dish and place chicken on top pour remaining jar of sauce over chicken and top with 2 cups of parmesan cheese and top with a good amount of bacon,and panko bread crumb mix
3. Bake at 375 for 30 minutes

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